Home  |  Register   |  eNewsletter  |  Zipcode Locater  |  Visualization Tools  |  Glossary  |  Sitemap  |  Link to Us  |  Tell a Friend  |  Become an Editor   |  Contact Us   |  About Us  |  Privacy  |  Advertise
Start  : Decorating : Rooms/Spaces : Kitchens/Baths : Kitchens
Kitchen Design for the 21st Century  
Rating:   Rating Average (0)  
   Total Hits - 1284 
 Kitchen Design for the 21st Century John Drieman, the former publisher of Best Kitchens & Baths magazine, has teamed up with renowned interior photographer Nancy Elizabeth Hill to write the first truly different kitchen design book of the 21st Century. This copiously illustrated, forward-looking guide captures all the groundbreaking changes in the way we think of, and use, this important room. These kitchens are bigger, often incorporated into a family’s main living space, and include a multitude of distinct work centers. Drieman explains exactly how to create such a room, with advice on planning and budget; adding the latest appliances, countertops, and cabinetry; and making the space seem either bigger or cozier. The book’s entire second half takes readers on a photographic tour of 20 unique kitchens ranging from country casual to high tech.
  Date Published 1/28/2007

Average Rating: Rating Average
  
 Ratings 
 
No Ratings
Start Page  |  Search for Book  |  Book Mailing List